is crafted from a blend of
(Spanish varietals) olives cultivated organically in our groves. (The
variety grows on 150 year-old trees that form the core of our
heritage grove.) It has a robust, sharp & peppery flavor. Milled
in Oct. 2015, it will maintain its integrity for 24 months. Smoke
Point: 425 F. Polyphenol content: 176 mg/kg. Certified Kosher.